To produce flavors that meet the needs of the manufacturers it supports, the company has a strong focus on investing in its R&D laboratory. 17% of the French subsidiary\u2019s staff work in the R&D department, where 1,500 new products are created every year.<\/p>\n\n\n\n
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<\/figure>\n\n\n\n\u201cI’m delighted to turn to a new page in my professional life by joining the Metarom Group as Director of R&D France. I believe that my strong customer focus and my knowledge of the bakery sector will help me to contribute to the development of this fine company,\u201d says Nicolas Blouin<\/strong>, Director of R&D at Metarom France.<\/p>\n<\/div>\n<\/div>\n\n\n\n Founded in 1953, Metarom France is a subsidiary of the Metarom Group, a family business specializing in the creation, manufacture and distribution of flavoring solutions and caramels for the food industry. The company is rooted in the sweet food market, and is a key player in the food ingredients sector. Based in Boves (80), in the Hauts-de-France region, Metarom is driven by its values of sustainability, safety and ethics. Its 150 employees represent 45 different professions. The company is certified Great Place to Work France.<\/p>\n\n\n\n Metarom Group currently employs 300 people in 9 subsidiaries in 80 countries. With sales of over \u20ac42 million for Metarom France and \u20ac68 million for the group in 2023, Metarom is a benchmark company in the creation and manufacture of flavors and caramels. The group develops over 1,500 new products every year from nearly 3,000 different raw materials. Metarom brings health and indulgence to food, creating unique flavoring signatures for all generations.<\/p>\n\n\n\nAbout METAROM France<\/h2>\n\n\n\n
Press contact: Presstance – Metarom France<\/h2>\n\n\n\n