PE15314

CITRUS NATURAL FLAVOUR

Citrus fruits belong to a very large family of fruits whose flavor is generally fresh and tangy. Thanks to its bright fragrance, citrus flavor is synonymous with liveliness and lightness. It is the ideal flavor to bring freshness and sparkle to your drink

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Physical form

Liquid

Solubility

Alcohol
Water

Dosage per application

Vinegars
3 g/kg
Sauces
3 g/kg
Canned foods
3 g/kg
Alcoholic beverages < 15% vol. (beers, coolers, ciders, cocktails and flavoured wine, etc. and alcohol-free alternatives)
1 g/kg
Non alcoholic bevrages
1 g/kg
Syrups (1+7)
7 g/kg
Tee leaves
20 g/kg
Yellow pastries
4 g/kg
Cereals (bars, extruded…)
5 g/kg
Biscuits
5 g/kg
Liquors
3 g/kg