Adding flavor to non-alcoholic drinks
Request the brochureCreate an exhilarating flavor signature for your beverages
Specially developed for beverages, our flavorings and natural flavorings offer a variety of flavor notes for your products. From classic flavors like strawberry, lemon, peach, cola and mint to bolder tastes like mojito, passion and matcha, these flavors can be used in fruit juices, sodas, syrups, teas, coffee, alcoholic cocktails and even mocktails.
Whether you are looking to liven up your refreshing beverages, stimulate the senses with infusions or bump up your cocktails and spirits, our liquid food flavors will meet your needs and those of your customers.
Find out more about our support for each of these markets
The top flavors by sector
Soft drinks
Beers
Syrups
Spirits
Our flavors, an infinite taste
for a mosaic of challenges
for a mosaic of challenges
Metarom is passionate about creating food flavorings, mainly sweet flavorings, for human food and beverages. We dedicate ourselves to supporting the food processing sector along every step of the creation and industrialization process.
We have been by your side since 1953 to provide you with a wide range of customized solutions which have been tested and approved and are designed to enhance your products and create a unique signature.
Active solutions
Metarom has created several ranges of natural flavoring solutions which are specifically dedicated to meeting your nutrition improvement challenges.
“Acti’sens”, our range of active flavoring solutions, is specially designed to improve the nutrition profile, mask unwanted off-notes and restore the flavor profile.
The Acti’Boost® family of solutions is made up of natural flavorings designed to boost the perceived sweet, fat and savory taste, enabling you to redesign products efficiently and with nutritional benefits without compromising on taste.
The Acti’Mask® family of solutions is made up of natural flavorings designed to mask the unwanted off-notes that can occur when a recipe is enriched with protein (whether from peas, yeast, soya or other), amino acids and other macro- and micro-nutrients or intense sweeteners.
Acti'Boost Sweet to reduce sugar content
To meet these new consumer trends, Metarom has developed Acti’Boost Sweet. This natural flavoring can be used to reduce the sugar content of a product by 30% to 50%, without altering the list of ingredients. Specially developed for the beverage industry, Acti’Boost Sweet boosts the perceived sweet taste and rebalances the flavor profile. With the recent implementation of the Nutri-Score system, this solution makes it possible for you to improve your product’s score without compromising on taste.
Flavored caramels
Metarom has another line of business that is dedicated to the creation and production of specialty caramels, flavored caramels, fillings and sauces.
It is also since 1953 that Metarom has been developing vast collections of flavored caramels adapted to every type of beverage.
Our Market Newsletters
Metarom has been sharing resources linked to trends in the various sweet food markets since the beginning of 2021.
We are currently analyzing 7 sectors: cereal products (cookies + yellow dough), ice cream, dairy products and plant-based desserts, non-alcoholic soft drinks, beer and spirits.
Marketing teams are analysing the trends in these markets, changes in flavor notes, regulatory updates, etc. Translated into English and German, our Lettres Marchés – or “Market Newsletters” – is a library of important resources of information for food manufacturers.
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