PE11272

NATURAL ORANGE FLAVOURING (EXTRACT)

The benchmark citrus fruit, orange is undoubtedly one of the most popular notes in the world of drinks. Juicy or zesty, orange flavors offer a panoply of flavors, both delicate and full of vitamins.

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Physical form

Liquid

Solubility

Alcohol
Oil

Dosage per application

Sugar confectionary
0.8 g/kg
Chocolate confectionary
1 g/kg
Biscuits
1 g/kg
Fat fillings
1 g/kg
Finished fruit products
3 g/kg
Pharmaceutical products
1 g/kg
Sauces
3 g/kg
Yellow pastries
1 g/kg
Tee leaves
50 g/kg

Property name	Value	Unit

Specification name	Value	Unit	Test method	Test condition

Documents

Title	Category	Language
PE11272-FDS-CS	ARTICLE	CS
PE11272-FDS-CZE	ARTICLE	CZE
PE11272-FDS-EN	ARTICLE	EN
PE11272-FDS-ENG	ARTICLE	ENG
PE11272-FDS-FR	ARTICLE	FR
PE11272-FDS-FRA	ARTICLE	FRA
PE11272-FDS-POL	ARTICLE	POL
PE11272-FDS-SK	ARTICLE	SK
PE11272-Orange-EN	ARTICLE	ENG
PE11272-Orange-FR	ARTICLE	FRA
PE11272-FT-ENG	ARTICLE	ENG
PE11272-FT-FRA	ARTICLE	FRA