FIE 2025 – METAROM FRANCE reinvents natural indulgence!

From December 2 to 4, 2025, Metarom France will unveil its latest innovations in flavor and naturalness at Food Ingredients Europe, targeting key players in bakery, pastry, and beverage sectors.

For the bakery and pastry sector, the company is introducing a new range of fillings that are both indulgent and aligned with the clean-label movement—specially crafted to elevate melt-in-the-mouth viennoiseries and generous yellow doughs. True allies of bakery and pastry creativity, these fillings combine authentic indulgence and naturalness, to meet the expectations of a market in search of balance and genuine flavor.

On the beverage side, Metarom France is embracing aromatic boldness with original, on-trend flavor signatures crafted for iconic drinks. These creations are designed to inspire formulators and spark innovation—while exploring more natural, less sweet development paths that align with evolving consumer expectations.

Range of indulgent and functional fillings specially developed for your bakery and pastry applications

Blending technical expertise with a passion for flavor, Metarom France supports manufacturers in crafting unique sensory experiences—ever more indulgent and inspiring. Today’s consumers are looking for ingredients that are flavorful, healthy, and clean label—a demand that’s especially strong across European markets.

With over 70 years of expertise in creating and producing flavor solutions, extracts, and fillings for the food industry, Metarom France is expanding its range of fillings dedicated to bakery and pastry applications. Built around iconic flavor signatures—pistachio, dark chocolate, salted butter caramel, hazelnut, and raspberry—this collection blends authenticity, indulgence, and technical performance. Designed to meet the demands of bakery, viennoiserie, and pastry, these fillings offer textures and properties perfectly suited to a wide range of applications—enhancing all your creations.

Reimagined flavor signatures for the iconic madeleine

A symbol of comfort and tradition, the madeleine takes center stage at the Metarom France booth in reimagined creations where aromatic innovation meets emotional indulgence. A yellow dough that awakens the palate and stirs memories—with a distinctly modern twist.

Pumpkin /Spice Madeleine: Spiced elegance

Soft and generous, the Pumpkin Spice Madeleine reveals a refined balance of autumn spices. The subtle blend of cinnamon, nutmeg, clove, and ginger—crafted into a custom pumpkin 2spice base—elevates the buttery, melt-in-your-mouth texture of the yellow dough. An indulgent creation at the crossroads of trend and authenticity—showcasing Metarom France’s full flavor expertise.

Hazelnut/Milk Madeleine: Comforting sweetness

Delicately flavored, the Hazelnut/Milk Madeleine embraces nostalgic indulgence—sure to delight lovers of authentic treats. The richness of hazelnut blends harmoniously with the creamy sweetness of milk for a soft and intensely indulgent experience. A madeleine that celebrates the values of naturalness and simple indulgence that are so dear to Metarom France.

Trendy and original flavor signatures to elevate your refreshing non-alcoholic beverages and fuel your inspiration

Syrups

Discover our flavored syrups that reinvent the classics with creativity and elegance. Guava syrup delivers a bold, exotic burst of fruit, while  syrup surprises with its subtle harmony of floral notes and tangy freshness.

Creations that blend modernity, balance, and refinement.

Spirits – the boldness of infused rum:

This infused rum blends the sweet, tropical smoothness of passion fruit with the crisp, green freshness of cucumber, creating a delicate and refreshing infusion. A subtle pairing that reveals all the aromatic richness of rum, ideal for exotic cocktails or light sipping. An invitation to a true journey of flavors.

Sound expertise in beer

Fresh, fruity, and perfectly balanced, flavored beers by Metarom France deliver truly unique sensory experiences. Each flavor reflects our flavor expertise: enhancing beer while preserving its character—to captivate consumers seeking new and authentic tastes.

Pear beer: A perfect blend of lightness and sweetness, this pear-infused beer reveals subtle fruity notes that bring a refreshing touch to the palate. Ideal for those who like light, delicate beers.

Grapefruit beer: A beer full of character, where the bitterness of grapefruit meets the lightness of beer for a lively and refreshing experience. A balance between freshness and liveliness that i sure to delight fans of sparkling sensations.

Peach beer: This peach-infused beer combines fruity sweetness and effervescent lightness. A natural and delicate taste, perfect for enjoying a relaxing moment with summery flair.

Balancing technical expertise and sensory delight, Metarom France continues to support manufacturers in crafting unique sensory experiences—turning taste into a true driver of innovation.

As a reminder, Metarom France operates its own extraction and distillation facility. This advantage allows full control over the origin and selection of raw materials used in its flavor compositions. To date, it has a catalog of more than 100 extract references.

Within its extraction facility, Metarom France’s teams carry out a wide range of botanical extractions—including tinctures and distillates—from diverse raw materials such as vanilla pods, coffee beans, juniper berries, and strawberries. These extracts are used in the creation of natural flavors or sold directly.