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PE17653
RED FRUITS FLAVOUR
The myriad of delicious flavors of red fruit flavors are particularly suitable for ice cream, drinks, dairy and pastry applications. This note is the quintessence of real, nature and unadorned taste.
Physical form
-
Liquid
Solubility
-
Alcohol
-
Water
Dosage per application
-
Tee leaves
50 g/kg
-
Finished fruit products
1 g/kg
-
Fat fillings
5 g/kg
-
Non alcoholic bevrages
2 g/kg
-
Chocolate confectionary
6 g/kg
-
Sugar confectionary
6 g/kg
-
Dietary and exercice products
9 g/kg
-
Alcoholic beverages < 15% vol. (beers, coolers, ciders, cocktails and flavoured wine, etc. and alcohol-free alternatives)
2 g/kg
-
Syrups (1+7)
9.6 g/kg
-
Dairy desserts and vegetable analogues
6 g/kg
-
Cereals (bars, extruded…)
6 g/kg
| Property name | Value | Unit |
|---|
| Specification name | Value | Unit | Test method | Test condition |
|---|
Documents
| Title | Category | Language |
|---|---|---|
PE17653-FDS-ENG
|
ARTICLE | ENG |
|
PE17653-FDS-FRA
|
ARTICLE | FRA |
|
PE17653-FDS-GER
|
ARTICLE | GER |
|
PE17653-Red_fruits-EN
|
ARTICLE | ENG |
|
PE17653-Fruits_rouges-FR
|
ARTICLE | FRA |
|
PE17653-FT-ENG
|
ARTICLE | ENG |
|
PE17653-FT-FRA
|
ARTICLE | FRA |