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PE17245
APPLE FLAVOUR
Apple flavor is essential in desserts and drinks. Crunchy and juicy for drinks reminiscent of crushed fruit or baked and stewed fruit, apples exude authenticity.
Physical form
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Liquid
Solubility
-
Alcohol
-
Water
Dosage per application
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Biscuits
2 g/kg
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Alcoholic beverages < 15% vol. (beers, coolers, ciders, cocktails and flavoured wine, etc. and alcohol-free alternatives)
1 g/kg
-
Cereals (bars, extruded…)
2 g/kg
-
Nutrition complementary ingredients
1 g/kg
-
Dietary and exercice products
2 g/kg
-
Sugar confectionary
2 g/kg
-
Dietary and exercice beverages
1 g/kg
-
Aqueous fillings
2 g/kg
-
ice creams and plant-based ice creams
2 g/kg
-
Non alcoholic bevrages
1 g/kg
-
Yellow pastries
2 g/kg
-
Dairy desserts and vegetable analogues
2 g/kg
-
Syrups (1+7)
8 g/kg
-
Syrups (1+9)
10 g/kg
-
Liquors
1 g/kg
-
Chewing-gums
2 g/kg
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Specification name | Value | Unit | Test method | Test condition |
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Documents
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ARTICLE | CZE |
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ARTICLE | ENG |
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ARTICLE | FRA |
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ARTICLE | GER |
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ARTICLE | ENG |
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ARTICLE | FRA |
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ARTICLE | ENG |
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ARTICLE | FRA |