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PE16395
COFFEE FLAVOUR
The coffee flavor is an invitation to awaken the senses, its rich and sometimes full-bodied scents anticipate a great day. It will add dynamism and power to many applications.
Physical form
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Liquid
Solubility
-
Alcohol
-
Water
Dosage per application
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Non alcoholic bevrages
3 g/kg
-
Biscuits
3.5 g/kg
-
Alcoholic beverages < 15% vol. (beers, coolers, ciders, cocktails and flavoured wine, etc. and alcohol-free alternatives)
1 g/kg
-
Dietary and exercice beverages
4 g/kg
-
Dietary and exercice products
3 g/kg
-
Sugar confectionary
6 g/kg
-
Flavoured milks and vegetable analogues
2 g/kg
-
Liquors
4 g/kg
-
Syrups (1+7)
10 g/kg
-
Fat fillings
1.5 g/kg
-
ice creams and plant-based ice creams
4 g/kg
-
Finished fruit products
3 g/kg
-
Dairy desserts and vegetable analogues
3 g/kg
-
Yellow pastries
5 g/kg
-
Cereals (bars, extruded…)
6 g/kg
-
Spirits
4 g/kg
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Specification name | Value | Unit | Test method | Test condition |
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Documents
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ARTICLE | CZE |
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ARTICLE | ENG |
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ARTICLE | FRA |
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ARTICLE | GER |
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ARTICLE | SK |
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ARTICLE | ENG |
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ARTICLE | FRA |
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ARTICLE | ENG |
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ARTICLE | FRA |