PE15331

PISTACHIO FLAVOUR

Pistachio flavoring is often used to flavor desserts, pastries and ice cream. With its notes that are both generous but also subtle and delicious, it brings warmth and comfort.

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Physical form

Liquid

Solubility

Alcohol
Water

Dosage per application

Dairy desserts and vegetable analogues
4 g/kg
Syrups (1+7)
7 g/kg
ice creams and plant-based ice creams
6 g/kg
Flavoured milks and vegetable analogues
3 g/kg
Non alcoholic bevrages
10 g/kg

Property name	Value	Unit

Specification name	Value	Unit	Test method	Test condition

Documents

Title	Category	Language
PE15331-FDS-ENG	ARTICLE	ENG
PE15331-FDS-FRA	ARTICLE	FRA
PE15331-FDS-GER	ARTICLE	GER
PE15331-Pistachio-EN	ARTICLE	ENG
PE15331-Pistache-FR	ARTICLE	FRA
PE15331-FT-ENG	ARTICLE	ENG
PE15331-FT-FRA	ARTICLE	FRA