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PE16742
SPECULOOS FLAVOUR
Speculoos flavor is a unique and delicious sensory experience. The skillfully dosed blend of spices such as cinnamon, nutmeg and cardamom, combined with the caramel notes of brown sugar, makes it an ingredient which is frequently used in cookie making and desserts.
Physical form
-
Liquid
Solubility
-
Alcohol
-
Water
Dosage per application
-
Biscuits
3 g/kg
-
Alcoholic beverages < 15% vol. (beers, coolers, ciders, cocktails and flavoured wine, etc. and alcohol-free alternatives)
0.5 g/kg
-
Chocolate confectionary
2 g/kg
-
Dietary and exercice products
3 g/kg
-
ice creams and plant-based ice creams
1.5 g/kg
-
Finished fruit products
1.5 g/kg
-
Flavoured milks and vegetable analogues
2 g/kg
-
Dairy desserts and vegetable analogues
1.5 g/kg
-
Yellow pastries
2 g/kg
-
Fat fillings
1.5 g/kg
-
Sugar confectionary
3 g/kg
-
Pastries
3 g/kg
| Property name | Value | Unit |
|---|
| Specification name | Value | Unit | Test method | Test condition |
|---|
Documents
| Title | Category | Language |
|---|---|---|
PE16742-FDS-CZE
|
ARTICLE | CZE |
|
PE16742-FDS-ENG
|
ARTICLE | ENG |
|
PE16742-FDS-EU
|
ARTICLE | EU |
|
PE16742-FDS-FRA
|
ARTICLE | FRA |
|
PE16742-FDS-GER
|
ARTICLE | GER |
|
PE16742-Spéculoos-EN
|
ARTICLE | ENG |
|
PE16742-Spéculoos-FR
|
ARTICLE | FRA |
|
PE16742-FT-ENG
|
ARTICLE | ENG |
|
PE16742-FT-FRA
|
ARTICLE | FRA |
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