A luscious filling for tasty muffins

How we helped a client in developing a customized caramel filling in 3 steps:

• In sharing the client’s objectives of indulgence, rheology and his expectations regarding the origin of raw materials
• In designing a customized salted caramel with Normandy butter, with the required Aw
• In developing applications by our experts, using various caramels

RESULT: A wonderful caramel with a viscosity that’s (à supprimer) entirely adapted to the process of our clients, and delighted consumers