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A luscious filling for tasty muffins

How we helped a client in developing a customized caramel filling in 3 steps:

  • In sharing the client’s objectives of indulgence, rheology and his expectations regarding the origin of raw materials
  • In designing a customized salted caramel with Normandy butter, with the required Aw
  • In developing applications by our experts, using various caramels

RESULT: A wonderful caramel with a viscosity that’s (à supprimer) entirely adapted to the process of our clients, and delighted consumers

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